Two thousand years ago, the Greeks and Romans used silver containers to hold and protect perishable liquids against harmful organisms. Silver containers were used until the invention of refrigeration to protect food liquids, such as milk, from spoiling. Using silver in the medical setting came into practice about one hundred and fifty years ago as a means to protect against infection. It remained popular against harmful organisms until the advent of antibiotics. (more…)
Google ‘colloidal silver’ and you’ll get nearly 2.4 million results. There’s a lot of products, information, and mis-information out there. Here’s a simple guide to help you understand the different names, types, and key factors to find the best colloidal silver product for you. (more…)
Often referred to as the “master gland,” the thyroid manages important body processes, including protein creation, energy levels, and metabolism. Because the metabolic output is often related to body mass, proper thyroid function is instrumental when trying to regulate your body weight. Thyroid deficiencies can lead to weight gain or concerns such as hypothyroidism, which is a lack of thyroid hormones and is commonly preceded by iodine deficiency.[1] (more…)
A Swiss physician known as Paracelsus, coined the term “spagyric” in the early-16th century. It was commonly interchanged with “alchemy,” but, in recent years, has been adopted by the advanced nutraceutical manufacturers. (more…)
Among the few individuals who know what spagyric extracts are, there are still fewer among them who understand that spagyria differs from herbalism and homeopathy. While both have their benefits as alternatives to trending allopathic medicine, and even depend on similar ancient herbal knowledge, there are crucial differences that determine their usefulness in various scenarios. (more…)
